- Starters -

 

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Summer in the garden; tomato, basil, carrot, sheep cream and black olive 13.90 euros

 

Homemade prawns and coast shrimp with its juice 17.90 euros

 

Carpaccio of high mountain vines, thyme, trumpet of death and roasted pine nuts 17.90 euros

 

Nightingales, neck bacon, low temperature egg and Molló trump 21.90 euros

 

Millefuilles with my homemade foie gras cook, summer truffle and pear 21.90 euros

 

Selection of artisan cheeses, shepherd cheese, small production and from our territory (minimum six different references) 21.90 euros

 

Cannelloni with Duroc pork mellow and cheese Coll de Senyorit of Mas Lladré 19.90 euros

 

Quail nest with summer truffle, duck foie gras and egg 26.90 euros

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- Dishes with #xaidecasa -

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Lamb, its sweetbreads, and a pot-cooked sausage 20.90 euros

 

Double-cooked of the lamb rib with Molló trumfa and its jus 20.90 euros

 

Roasted lamb shoulder with Setcases honey 39.90 euros

(dish recommended for sharing between two people)

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-From the market to the plate-

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Grilled scallops, bacon, and celery 24.90 euros

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Squid, sweet onion velvet, and its ink 19.90 euros​

 

Trilogy of cod with black garlic; brandade, loin, and cococha 22.90 euros

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Shrimp and octopus rice 24.90 euros

(minimum 2 servings, approximately 20 minutes cooking time. Price is per serving)

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- Other meats from here -​​​​

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Grilled pig's trotters with tomato from the garden, hazelnut and turnip 19.90 euros

 

Female veal tartare in our way, cut instantly with a spicy touch 26.90 euros

 

Bull's tail stuffed with foie and its juice 26.90 euros

 

Sea and mountain of farm chicken, Alcanar prawns and nightingales 19.90 euros

 

Female beef steak, mushrooms and Molló potato 27.90 euros

(Out of respect for the product, we only offer this meat rare or medium-rare)

 

Duck à la Royale, foie and pear 27.90 euros

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-Desserts-

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Ratafia sin 7.90 euros

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Artisan cheese cake made to order with Garnatxa Puig de les Guilles 8.90 euros

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Peach, toasted chocolate and pine nuts 7.90 euros

 

 

Cream cheese, coffee, almond liqueur and Camprodon biscuit 7.90 euros

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Cream of three chocolates, citrus and Maria Lluïsa 8.90 euros

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Sablé with red fruits and catalan cream 7.90 euros

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Taste of local cheeses selected by our team 10.30 euros